{Antipasti}

 

*Seafood Board, Maine lobster, jumbo shrimp, lemon, pickled vegetables,

sauce gribiche … 50

 

*Lobster Martini, 10 oz Martini glass filled with our delicate lobster salad lightly dressed in a lemon aioli … 50

 

*Smoked Salmon, thinly sliced smoked salmon, salmon tartare, horseradish mascarpone, capers, red onion, chives, eggs mimosa, EVOO, toast … 35

 

*Beef Crudo, Tartare and Carpaccio of Wagyu beef, roasted bone marrow, fried egg yolk, mustard seed, basil pesto, Parmigiano, garlic toast … 45

 

*Oysters on the Half Shell, tomato-horseradish ice, vodka infused celery, fried capers,

chives, flavored pipettes … 24

 

*Stone Crab Claws, Cracked to order and served with house-made mustard sauce and

cocktail sauce … 75 (supp. $25)

 

Pan Seared Hudson Valley Foie Gras, balsamic figs, potato latke, chives, apples… 55

 

Lobster Bisque, Maine lobster, pastry puffs, chives, sherry … 22

 

Shrimp Cocktail, Jumbo shrimp, house-made cocktail sauce … 33

 

 

{Insalata}

 

*Lump Crab Caesar, Fresh Jumbo lump crab, artisan romaine, garlic croutons,

Parmigiano, house dressing … 35

 

Roasted Cauliflower Salad, marcona almonds, ceci beans, golden raisins, wild arugula,

feta, feta-lemon-cumin vinaigrette … 20

 

Burrata, roasted tomato, basil, EVOO, balsamic, garlic toast … 25

 

*”Wedge”, poached shrimp, baby iceberg, bacon, confit tomatoes, house-pickles, gorgonzola dressing … 35

 

{Pasta}

 

Cavatelli, sauce bolognese, tomato, pecorino … 34

 

Potato Gnocchi, slow cooked lamb ragout, tomato, Parmigiano … 48

 

Linguini, lobster, scallops, clams, mussels, basil, tomato, lemon, garlic,

chilies, lobster brodo … 65

 

Cappellini, anchovy oil, tomato, capers, chili flakes,

basil, EVOO … 30

 

{Pesce}

 

*Seared Scallops, crisp potato cake, fennel, spinach, mushrooms,

brown butter, lemon … 50

 

Shrimp Genovese, potato gnocchi, asparagus, spinach, garlic butter, lemon … 55

 

Horseradish Crusted Halibut, sweet corn, carrot, radish, potato, spinach,

sweet corn veloute … 55

 

Dover Sole, potato puree, haricot verts, lemon,

capers … 85 (supp. $15)

 

{Vitello}

 

*Roasted Veal Chop, Polenta, osso buco vegetables, gremolata, garlic breadcrumbs … 75

 

Costoletta di Vitella en Crosta, pounded veal chop lightly breaded in our Parmigiano bread crumbs and offered with the following presentations:

 

Parmigiano, capellini, slow roasted marinara, fontina … 65

“Oscar”, penne, Fresh Maryland Jumbo lump crab, cream, asparagus, fontina … 95 (supp. $20)

 

 

{Carne}

 

*Roasted Rack of Lamb, Medium rare, cauliflower, potato,

fennel, asparagus, pearl onions, natural jus … 75

 

*Surf and Turf, Center cut Filet Mignon, lobster “mac-n-cheese”, brussels, sauce bearnaise… 100(sup. $25)

 

90 Day Bourbon Aged NY Strip Steak, Medium rare, seared foie gras, Maitake mushrooms, charred endive, pearl onions, pickled mustard seed, natural jus … 100(sup. $25)

 

*180 day Dry Aged Ohio Wagyu Ribeye (for 2), Medium rare, bone marrow, house steak sauce,

crispy potatoes, bacon, brussels, mushrooms, herb butter … 175pp (supp. $100pp)

 

 

 

{Contorni}

 

Roasted potatoes, pearl onions, bacon, parsley … 12

Whipped Potatoes, garlic, pecorino, toasted breadcrumbs … 12

Brussels Sprouts, bacon, pickled mustard seed … 12

Roasted Cauliflower, almonds, raisins, balsamic … 12

Haricot Verts, roasted tomato, basil, garlic, bread crumbs … 12

Sauteed Spinach, garlic oil, lemon … 12

Roasted mushrooms, sage, brown butter, lemon, parsley … 18

Roasted Asparagus, lemon … 12

 

This menu is subject to change due to availability